Bread baking dish, ceramic, 28x15x12cm/1.8L, Burgundy - Emile Henry KitchenShop Controlled production, without waste, is part of our daily commitment: the CO2 expelled from our workshops is particularly low thanks to our modern firing techniques that require less energy. The ridges on the bottom prevent the dough from sticking while the handles on the lid make it easy to manipulate. Bagette Bread Pan Emile Henry Pullman Loaf Baker Sourdough Baguette 4., 5 out of 5 stars Best Sellers Rank #75,959 in Kitchen & Dining (See Top 100 in Kitchen & Dining), #313 in Loaf Pans The ridges on the bottom prevent the dough from sticking. The handles on the lid make it easy to Manipulate. The waste in General is recycled and the water used in production is filtered and used again in the production process. The refractory ceramic and domed lid create the right level of humidity during cooking to get a perfect loaf. The base Fits neatly inside the lid for more compact storage, Our tip: for a delicious golden crust, remove the lid during the last five minutes of baking., Dishwasher safe., 10 year ., Recipe book included. All Emile Henry products are made in France and offer a ten years guarantee. Dimensions: 9.4 x 5.9 x 4.9 Capacity: 2.1 QTHolds dough for yeasted bread recipes with up to 4 cups of flour (makes about a 1.5 lb.loaf) (2 L) Each Worker prepares his moulds, produces his dishes and signs each one with his Initials. Emile Henry Rectangular Bread We are proud of this responsibility entrusted to each of our workers, which is a pledge of quality for all our production. Specially designed covered baker helps you make bakery-worthy, artisan breads with crisp, golden crusts and chewy, airy interiors. The domed lid and ceramic... All Emile Henry products are made in France and offer a ten year warranty. Our Italian loaf baker allows you to bake a bakery-worthy artisan loaf with a crispy crust and soft interior.